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StateFoodSafety is proud to serve environmental health agencies, other regulatory bodies, and their communities by delivering innovative and instructionally sound online learning solutions specifically designed for them. Our goal is to provide individuals and organizations with 'A Better Learning Experience,' which means delivering the best courses, the best technology, and the best service.

This portion of our website provides free supplemental food safety training materials, training tips, and food safety news updates. Browse through our articles and content to learn more about food safety.

Announcing: New Partnership with IDDBA

StateFoodSafety recently partnered with the International Dairy Deli Bakery Association (IDDBA) to help provide food manager certification exams to qualifying employees.

September Cartoon: Handwashing Frequency

Cartoon of food workers being introduced to a hand hygiene specialist, who has gloves, food thermometers, water, and a back scratcher

When you're working with food, you need to wash your hands often. Bacteria and viruses are too small for us to see, so we can't know when they are on our hands.

July Cartoon: Gastrointestinal Fireworks

Cartoon of temporary food establishment advertising gastrointestinal fireworks

Happy Fourth of July! If you're hosting an outdoor event this season, take extra care to keep food safe. Many pathogens thrive in summer's heat, and it won't take long for a slice of watermelon - and other perishable foods - to become a hotbed of bacteria.

June Cartoon: 14 Things Restaurants Must Have

Cartoon of caveman hanging lightning bugs in prehistoric restaurant

In 2016, health officials traced a Listeria outbreak to a manufacturing company that prepared frozen vegetables. The company issued a major recall that included hundreds of contaminated products. As a result, the processing plant shut down[…]

8 Ways the 2022 FDA Food Code Could Change Your Food Business's Day-to-Day Activities

Health inspector talking with grocery store manager

The U.S. Food and Drug Administration (FDA) has issued food safety guidelines for businesses since the year 1934. In 1993, it issued the first food code. The food code is a set of scientifically sound food safety guidelines that […]

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