This episode in the Food Safety Talkabout series is dedicated to Norovirus—the most common cause of foodborne illness in the United States. In this video, we ask people what they know about this common foodborne illness, which is often referred to as the stomach flu. Be sure to like and share the video below on social media with the hashtag #Talkabout.
Learn more about Norovirus from Dr. Lee-Ann Jaykus in her article Norovirus Surrogates and the Challenges of Saying “Effective in Killing Norovirus.”
