Welcome to the New Year! It’s a brand new year full of new choices, new resolutions, and new achievements. We would like to introduce you to our new Cartoon Calendar. Every year we release a new Cartoon Calendar that uses cartoons to teach a food safety principle each month. In an effort to improve our interaction with clients, we have developed our calendar for 2015–2016 with you, our client, in mind. In our new calendar we improved the calendar’s functional design, we included eighteen months instead of just twelve, and we created monthly Cartoon Calendar Activities. Over the course of the next eighteen months, we will post an activity each month on the blog that corresponds with the calendar. The activities will range from a wide variety of giveaways, contests, scavenger hunts, discounts, discussions, and opportunities to provide feedback.
For this month’s activity we are giving away a discount voucher* for Food Handler Training. Follow the steps listed below to receive your discount voucher:
- Look at the January 2015 image above or in your calendar.
- Answer the following questions:
- What seven-letter word is the principle being taught in this image? _ _ _ _ _ _ _
Hint: Watch our Facebook page for a hint. - How many spoons is the food worker holding? _
- Place the number in numeral form at the end of the seven-letter word to create your discount code: _ _ _ _ _ _ _ _
- Call 801.494.1416 to tell a representative the code from above and receive a discount voucher.
To redeem the discount voucher, go to StateFoodSafety.com.
- Enter your voucher code in all caps into the Redeem Voucher box.
- Create an account and purchase your course with a discount!
*This month’s discount voucher is valid during the month of January for the purchase of a Food Handler Training course.
As an extra bonus we have provided a few different digital and printable versions of the Cartoon Calendar here for your convenience:
2015 Full Cartoon Calendar
Cartoon
Cartoon with Month
Cartoon with Year
You may order a printed calendar by emailing us at calendar@statefoodsafety.com.
—Cami Mills
