search help_outline shopping_cart

A better learning experience

How to Get Your Arizona Food Handlers Card

Mobile Friendly Course

La Paz County, Arizona Food Handler Card

Price
Health Dept./
Processing Fee
Quantity info
Your Total
ANAB Logo
warning

Special Instructions

After taking the course and passing the exam, you must submit the ANAB certificate and $15.00 to the Health Department office (1112 S Joshua Ave #206 Parker, AZ) to obtain your card. Certification must be within the last year.

Customers Also Bought

La Paz County, Arizona Food Handler Card

Price:
Current Product
add

Food Allergens Essentials

Price:
add

Arizona BASIC Title 4 Alcohol Training (On-Premise Server)

Price:
When purchased together
Best Price

Best Price

Government Approved

Government Approved

Pass Guaranteed

Training Success

How to Get Your Arizona Food Handlers Card

1

Train

  • 100% Online
  • Arizona Approved
  • ANAB Accredited
ANAB Logo
2

Test

  • 2 Test Attempts
  • 70% to Pass
3

Print Certificate

  • Print from Home
  • Valid for 3 Years
  • Training Access for 1 Year

Why Choose StateFoodSafety?

ANAB logo

Nationally accredited by ANAB #1020

seal

Approved in more areas than any other provider

devices

Start and stop the course as needed and work on different devices

globe

Choose from multiple languages in your account after purchase

checklist

More than 95% of people pass!

About Course

Format: Online
Compatible Devices: Computer, tablet, and smartphone (Android, iOS)
Teaching Methods: Interactive activities, audio, video, full-text, etc
Available Languages: English, Español, 普通话, 한국어, Việt, American Sign Language, Tagalog, Serbo-Croatian
Choose your language after purchase.
Length: 30 Minutes (Start and stop as needed)

Prerequisites:
To get your card, simply watch the training videos and pass the test. More than 90% of people who take this course pass.

Approval 
This Arizona Food Handlers Card Training holds the ANAB food handler training program accreditation (ASTM e2659) and is approved for use in the State of Arizona.

Purpose 
This program’s purpose is to provide food handlers with the information they need to handle food safely. This information may include content specified by state or local regulations.

Scope
This program will teach or reiterate responsible food handling principles to the learner.

Learning Objectives (Effective date April 29, 2020)
By the end of this course, you will be able to:
  • Recognize how food can cause illness or allergic reactions.
  • Prevent contamination of food and food-contact surfaces with the hands and body.
  • Identify which symptoms or illnesses must be reported to a manager.
  • Use time and temperature control throughout the flow of food.
  • Maintain a clean environment for food preparation and service.

Food Handler Demo

La Paz County, Arizona Food Handler Card FAQs

Do I need an Arizona food handlers card?

If you are a food handler in La Paz County, Arizona, you are required to complete a food safety course that is approved for use in Arizona. Completing an approved food safety course will award you with an Arizona Food Handlers Card. A food handler is someone who handles, prepares, serves, sells, or gives away food for human consumption.

Is this food handler training and test approved for my area?

This program that includes a training and test is approved for use throughout Arizona.

When do I need to get my Arizona Food Handlers Card?

Within 30 days of starting work.

What do I get when I finish this course?

Arizona Food Handlers Card

How long can I access the course?

When you purchase a StateFoodSafety course, you automatically get one year of unlimited access to the training videos. Take your time through the course or come back after completion to brush up on your food safety knowledge!

Are there any additional steps?

After taking the course and passing the exam, you must submit the ANAB certificate and $15.00 to the Health Department office (1112 S Joshua Ave #206 Parker, AZ) to obtain your card. Certification must be within the last year.

How long is my Food Handlers Card valid for?

Your food handlers card will be valid for 3 years.

How do I renew my Food Handlers Card?

If your card has expired, you will need to purchase and retake the Arizona Food Handlers Card training and test. If you need to reprint your current card, log in and go to the Certificates section. From there, you can click View and print your card.

What is a food handlers card?

A food handler card is a certificate, card, or permit that shows you have completed a food safety course that is approved by your state and county, and that you understand the basics of food safety.

Certificate Reprint

In most areas, you can reprint your required Food Handler Certificate by logging in to your account.

  1. Login.
  2. Find the Certificates window on your dashboard.
  3. Locate the digital version of your certificate and click View Certificate.
  4. Select Print or Email.

Login To Reprint

View Certificate

Note: In some areas, you get your official Food Handler Certificate from the local health department. If you have lost the card you received from your state, county, or local health department, you will need to call that health department to obtain a new card, permit, or certificate.

StateFoodSafety Example Certificate

Group Purchase

Are you looking for an easy way to manage training for multiple employees? Try our group purchase system!

Easily Manage Training

When you make a group purchase, we automatically add administrative tools to your account to help you manage your training vouchers. You'll be able to email voucher codes to employees, track their progress through the course, and view earned certificates.

Qualify for Discounts

Buy training in bulk and get up to 10% off. Discounts are available for all course types, from food handlers card training to food manager certification.

Start Group Purchase

Group Purchases

Related Articles

Health inspector talking with grocery store manager

8 Ways the 2022 FDA Food Code Could Change Your Food Business's Day-to-Day Activities

The U.S. Food and Drug Administration (FDA) has issued food safety guidelines for businesses since the year 1934. In 1993, it issued the first food code. The food code is a set of scientifically sound food safety guidelines that […]

→ Read More

man chopping watermelon on cutting board

How to Clean and Sanitize Your Cutting Board

Cutting boards come in all shapes, sizes, and materials. You might have one made of glass, plastic, marble, wood, or even stainless steel. No matter what kind of cutting board you use, it can easily become a source of contamination and foodborne illness if you’re not careful. How can a cutting board make people sick? […]

→ Read More

Turkey cooking in the oven

How to Thaw and Cook Turkey and Ham

Are you hosting a holiday party this year? As you think about your dinner menu, make sure you plan ahead for how you will thaw and cook the meat. When food is thawed incorrectly, foodborne germs can multiply to dangerous levels and cause people to get sick — and you don’t want to invite foodborne […]

→ Read More